Ingredients
water 50.0% , sugar 25.0% , salty caramel sauce 10.0% , oat preparation 4.9% , water 5.0% , WHOLE OAT SUGAR SYRUP 2.5% , pea protein 1.3% , Emulsifier 0.6% , E471 0.3% , Stabiliser 0.2% , flavouring 0.1% , storage conditions 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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