Ruffles sabor presunto
Ruffles
Ingredients
Batatas fritas com sabor a presunto 55.0% , NGREDIENTES 22.5% , palmoleîna 11.3% , aroma a presunto 5.6% , lactose 2.8% , intensificadores de sabor 1.4% , preparaçoes e substâncias aromatizantes 0.7% , proteina de soja hidrolizada 0.4% , queijo em pô 0.2% , aroma de fumol 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.