8 Salsichas Tipo Frankfurt

pork meat 53.8% , water 23.1% , carne separada mecanicamente de aves e de suíno 11.5% , starch 5.8% , couratos 2.9% , soy protein 1.4% , salt 0.7% , vegetable fiber 0.4% , dextrose 0.2% , Emulsifier 0.1% , spice 0.0% , Antioxidant 0.0% , Preservative 0.0%

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