Ingredients
milk 50.8% , cream 24.0% , Acidity regulator 13.6% , garlic 2.0% , chives 2.0% , antiaglomerantes 1.5% , parsley 1.0% , Stabiliser 0.5% , salt 0.5% , Preservative 0.5% , lactic ferments 3.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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