Nutrition · per 100 g

Energy	239 kcal
Fat	15.6 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	25.6 mg
Carbs	0.44 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	24.4 g
Salt	1.4 g
Sodium	581 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.