Ingredients
cow's milk 69.8% , sheep 15.1% , salt 0.7% , E509 0.7% , animal-based rennet 0.7% , Preservative 0.7% , lactic ferments 0.7% , Na superfície 0.7% , E235 0.7% , E202 10.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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