Ingredients
wheat flour 55.6% , sugar 12.5% , palm fat 12.5% , glucose-fructose syrup 9.7% , Raising agent 4.9% , salt 0.4% , Emulsifier 0.4% , whey powder 0.4% , Flour treatment agent 3.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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