Ingredients
glucose syrup 53.3% , water 23.3% , sugar 11.7% , amido de milho gelatina 5.8% , Acid 2.9% , vegetable oil 1.5% , Glazing agent 0.7% , flavouring 0.4% , Acidity regulator 0.2% , Colour 0.1% , E120 0.0% , E133 0.0% , E141 0.0% , E160c 0.0% , E163 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.