Nutrition · per 100 g

Energy	169 kcal
Fat	0.29 g
Saturated fat	0 g
Monounsaturated fat	0.04 g
Polyunsaturated fat	0.1 g
Carbs	40 g
Sugars	34.2 g
Protein	0.47 g
Salt	0 g
Sodium	0 mg
Potassium	363 mg
Calcium	37.3 mg
Iron	0.85 mg
Magnesium	33.6 mg
Zinc	0.26 mg
Vitamin A	1.6 µg
Vitamin E	0.06 mg
Vitamin C	4.3 mg
Folate (B9)	6.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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