Massa integral
Pingo Doce
Ingredients
durum wheat semolina 93.0% , farinha de frigo espelta 2.0% , teff 2.0% , barley flour 1.0% , rye flour 1.0% , farelo de trigo duro 1.0% , Pode conter vestigios de soia 0.0% , mustard 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.