Ingredients
sheeps milk 55.6% , salt 22.2% , Stabiliser 11.1% , rennet 5.6% , Preservative 0.0% , lactic ferments 0.0% , Casca não comestível 0.0% , Espanha 0.0% , butter 5.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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