Nutrition · per 100 g

Energy	264 kcal
Fat	22.3 g
Saturated fat	8.5 g
Carbs	2.2 g
Protein	13.5 g
Salt	1.8 g
Sodium	720 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.