Nutrition · per 100 g
| Energy | 256 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.3 g |
| Carbs | 50 g |
| Sugars | 0.8 g |
| Fiber | 2.3 g |
| Protein | 9.1 g |
| Salt | 1.5 g |
| Sodium | 590 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.