Nutrition · per 100 g

Energy	70 kcal
Fat	3.2 g
Saturated fat	1.6 g
Carbs	4.6 g
Sugars	1.2 g
Protein	5.3 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.