Ingredients
Wheat flour 55.6% , Water 22.2% , ground wheat grains 11.1% , Rapeseed Oil 5.6% , Sait 2.8% , Yeast 1.4% , Wheat fibre 0.7% , Emulsifier 0.3% , Flour Treatment Agent 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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