Nutrition · per 100 g

Energy	278 kcal
Fat	5.1 g
Saturated fat	0.6 g
Carbs	46 g
Sugars	6 g
Fiber	2.2 g
Protein	10 g
Salt	0.86 g
Sodium	346 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.