Nutrition · per 100 g

Energy	559 kcal
Fat	35 g
Saturated fat	21 g
Carbs	51 g
Sugars	49 g
Protein	8.9 g
Salt	0.9 g
Sodium	360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.