Nutrition · per 100 g

Energy	169 kcal
Fat	6.5 g
Saturated fat	6 g
Carbs	23 g
Sugars	23 g
Protein	4 g
Salt	0.1 g
Sodium	39 mg
Potassium	147 mg
Calcium	96 mg
Iron	0.1 mg
Magnesium	14 mg
Zinc	0.43 mg
Vitamin A	1 µg
Vitamin D	0 µg
Vitamin E	1.2 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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