Nutrition · per 100 g

Energy	478 kcal
Fat	25 g
Saturated fat	15 g
Carbs	59 g
Sugars	49 g
Protein	5.1 g
Salt	0 g
Sodium	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.