Nutrition · per 100 g

Energy	430 kcal
Fat	19 g
Saturated fat	17 g
Carbs	59 g
Sugars	51 g
Fiber	0 g
Protein	4.8 g
Salt	0.16 g
Sodium	63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.