Nutrition · per 100 g

Energy	200 kcal
Fat	12 g
Saturated fat	2.3 g
Carbs	1.6 g
Sugars	0.6 g
Fiber	0 g
Protein	22 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.