Nutrition · per 100 g

Energy	320.7 kcal
Fat	2.6 g
Saturated fat	0.8 g
Carbs	71.8 g
Sugars	65.2 g
Fiber	26 g
Protein	2.5 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.