Nutrition · per 100 g

Energy	121 kcal
Fat	7.1 g
Saturated fat	3.4 g
Carbs	6.9 g
Sugars	2.5 g
Fiber	1.4 g
Protein	6.6 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.