Nutrition · per 100 g

Energy	434 kcal
Fat	16 g
Saturated fat	14 g
Carbs	69 g
Sugars	50 g
Protein	2.6 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.