Ingredients
water 50.0% , rapeseed oil 30.0% , sugar 7.5% , vinegar 6.3% , tarragon vinegar 3.1% , egg yolk 1.6% , salt 0.8% , mustard 0.4% , modified corn starch 0.2% , spice extract 0.1% , Stabiliser 0.0% , Preservative 0.0% , acidity regulating agent 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 31 g |
| Saturated fat | 2.2 g |
| Carbs | 16 g |
| Sugars | 15 g |
| Protein | 0.7 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.