kerneknæk frø og kerner
änglamark
Ingredients
rye flour 28.0% , oat flakes 23.0% , solsikkefro 17.0% , flax seed 13.0% , sesame 11.0% , rapeseed oil 4.0% , pumpkin seed 4.5% , iodised salt 0.0% , barley malt extract 0.0% , sea salt 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1978 kJ |
| Energy | 475 kcal |
| Fat | 27 g |
| Saturated fat | 3.3 g |
| Carbs | 34 g |
| Sugars | 1.9 g |
| Fiber | 14 g |
| Protein | 17 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.