Nutrition · per 100 g

Energy	200 kcal
Fat	0.8 g
Saturated fat	0.2 g
Carbs	38 g
Sugars	3 g
Fiber	8.4 g
Protein	5.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.