Ingredients

cream 65.0% , fat 35.0% , Stabiliser 0.0%

Nutrition · per 100 g

Energy	1383 kJ
Energy	336 kcal
Fat	35 g
Saturated fat	24 g
Carbs	3.1 g
Sugars	3.1 g
Protein	2.1 g
Salt	0.09 g
Sodium	36 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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