Ingredients
vegetable broth 67.5% , tomato purée 11.8% , skimmed milk 5.9% , cream 5.9% , modified potato starch 4.5% , salt 0.4% , sugar 0.4% , oregano 0.4% , sage 0.4% , garlic 0.4% , white pepper 0.4% , UHT Treated 1.8%
Nutrition · per 100 g
| Energy | 206 kJ |
| Energy | 49 kcal |
| Fat | 3 g |
| Saturated fat | 1.9 g |
| Carbs | 4.1 g |
| Sugars | 2.6 g |
| Protein | 1.1 g |
| Salt | 0.89 g |
| Sodium | 356 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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