Ingredients
wheat flour 73.0% , water 14.7% , rapeseed oil 6.1% , fugtigheds 3.1%? , bevarende midde! 1.5%? , iodised salt 0.8% , gluten 0.4% , Raising agent 0.2% , Acidity regulator 0.1% , Emulsifier 0.0% , Preservative 0.0% , Stabiliser 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 301 kcal |
| Fat | 5.4 g |
| Saturated fat | 1 g |
| Carbs | 53 g |
| Sugars | 1.3 g |
| Protein | 8.8 g |
| Salt | 1.8 g |
| Sodium | 720 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.