Ingredients
whole wheat flour 38.0% , water 23.0% , wheat flour 19.0% , pumpkin seed 8.0% , wheat gluten 4.5% , oat flakes 1.0% , sugar 0.5% , iodised salt 0.5% , rapeseed oil 0.5% , yeast 0.5% , Thickener 0.5% , barley malt extract 0.5% , Emulsifier 0.5% , grape sugar 0.5% , Flour treatment agent 0.5% , malted wheat flour 2.1%
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Nutrition · per 100 g
| Energy | 1119 kJ |
| Energy | 266 kcal |
| Fat | 5.2 g |
| Saturated fat | 0.9 g |
| Carbs | 40 g |
| Sugars | 2.1 g |
| Fiber | 7.4 g |
| Protein | 11 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.