Ingredients

garden peas 66.7% , brine 16.7% , carrot 16.7%

Nutrition · per 100 g

Energy	38 kcal
Fat	0 g
Saturated fat	0 g
Carbs	5.3 g
Sugars	3.5 g
Protein	2.4 g
Salt	0.71 g
Sodium	284 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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