Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 2.4 g |
| Saturated fat | 2.4 g |
| Carbs | 54 g |
| Sugars | 54 g |
| Fiber | 0.7 g |
| Protein | 10 g |
| Salt | 9.8 g |
| Sodium | 3934 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.