Ingredients
wholemeal rye flour 62.0% , fuldkornshavre 19.0% , flour 31.0% , barley malt extract 0.0% , sugar 0.0% , Raising agent 0.0% , salt 0.0% , Kan indeholde spor af andre glutenholdige kornsorter 0.0% , Per portion % af RI* NÆRINGSVÆRDIER Per 100 g 30 g per portion Energi 0.0% , 1546 0.0% , 370 464 0.0% , 111 6% Fedt 0.0% , heraf mættede fedtsyrer 0.7% 0.2% 1% Kulhydrat 1.0% , 669 20 g 8% heraf sukkerarter 5.7% 1.7% 2% Kostfibre 14g 4.2% Protein 11g 3.3% 7% Salt 1.0% 0.3% 5% *Referenceindtag for en voksen gennemsnitsperson 0.0% , Pakken indeholder ca 0.0% , 15 portioner 0.0%
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Nutrition · per 100 g
| Energy | 1546 kJ |
| Energy | 370 kcal |
| Fat | 3.3 g |
| Saturated fat | 0.7 g |
| Carbs | 66 g |
| Sugars | 5.7 g |
| Fiber | 14 g |
| Protein | 11 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.