Ingredients

salt 66.7% , iodine 16.7% , Anti-caking agent 16.7%

Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Saturated fat	0 g
Carbs	0 g
Sugars	0 g
Protein	0 g
Salt	99.9 g
Sodium	39960 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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