Nutrition · per 100 g

Energy	841 kJ
Energy	201 kcal
Fat	13 g
Saturated fat	4.5 g
Monounsaturated fat	6.4 g
Polyunsaturated fat	1.5 g
Carbs	1 g
Protein	20 g
Salt	0.7 g
Sodium	279 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.