protein grødboller
Valsemøllen
Protein Boller · Proteinboller
Ingredients
LSEMØLLEN ROTEINGRØDBOLLER MED HAMPEFRØ og LINSEMEL Nettovægt 50.0% , fuldkorns 44.0%? , wheat flour 3.0% , oat flakes 22.0% , wheat gluten 0.0% , rye flakes 7.0% , sugar 0.0% , linsemel 4.0%? , hampe 4.0%? , seed 0.0% , quinoa 0.0% , iodised salt 0.0% , Stabiliser 0.0% , flour 0.0% , behandlingsmiddel 0.0%? , Næringsindhold Melblanding pr 0.0%? , Energi 1497kJ 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.