Ingredients
strawberry 50.0% , glucose-fructose syrup 29.2% , sugar 10.4% , water 5.2% , Gelling agent 2.6% , lemon juice 1.3% , Preservative 1.3%
Nutrition · per 100 g
| Energy | 745 kJ |
| Energy | 176 kcal |
| Fat | 0.3 g |
| Saturated fat | 0 g |
| Carbs | 42 g |
| Sugars | 40.9 g |
| Fiber | 8 g |
| Protein | 0.4 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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