Nutrition · per 100 g

Energy	66 kcal
Fat	3.9 g
Saturated fat	0.8 g
Carbs	3.8 g
Sugars	2.3 g
Fiber	1.9 g
Protein	2.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.