Ingredients
Grød 44.0% , water 28.0% , oat flakes 9.0% , flax seed 8.0% , sunflower seed 4.0% , hvedegluten hvedemel 0.4% , rye flour 0.1% , Stabiliser 3.3% , melbehandlingsmidler 1.6% , wheat flour 38.0% , sunflower seed 3.0% , rapeseed oil 0.0% , sugar 0.0% , iodised salt 0.0% , durum wheat 1.0% , wheat flour 1.0% , wheat gluten 0.0% , yeast powder 0.0% , melbehandlingsmidler 0.0% , fuldkorn 0.0%
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Nutrition · per 100 g
| Energy | 1388 kJ |
| Energy | 332 kcal |
| Fat | 13 g |
| Saturated fat | 1.3 g |
| Carbs | 39 g |
| Sugars | 5.3 g |
| Fiber | 4.8 g |
| Protein | 12 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.