Ingredients
wheat flour 48.7% , carrot 15.0% , water 10.0% , sunflower seed 5.0% , flax seed 5.0% , corn 2.5% , sugar 2.5% , palm oil 2.5% , pasteuriserede æg 2.5% , yogurt 2.5% , yeast powder 2.0% , iodised salt 0.1% , rapeseed oil 0.1% , corn starch 0.1% , wheat gluten 0.1% , Stabiliser 0.1% , vegetabilske emulgatorer 0.1% , Preservative 0.1% , dextrose 0.1% , gurkemejerod 0.1% , melbehandlingsmidler 0.1% , Acidity regulator 0.6%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 8.9 g |
| Saturated fat | 2.3 g |
| Carbs | 43 g |
| Sugars | 4.9 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 4.3 g |
| Protein | 11 g |
| Salt | 0.28 g |
| Sodium | 110 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.