Ingredients
sugar 55.0% , glucose syrup 22.5% , palm fat 11.3% , Acidity regulator 5.6% , E428 2.8% , flavouring 1.4% , concentrates 0.7% , dark purple carrot juice concentrate 0.4% , natural orange flavouring 0.2% , Emulsifier 0.2%
Nutrition · per 100 g
| Energy | 402 kcal |
| Fat | 6.6 g |
| Saturated fat | 3.8 g |
| Carbs | 84 g |
| Sugars | 70 g |
| Protein | 0.8 g |
| Salt | 0.03 g |
| Sodium | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.