Nutrition · per 100 g

Energy	294 kcal
Fat	5.9 g
Saturated fat	0.9 g
Carbs	50 g
Sugars	7.6 g
Protein	8.9 g
Salt	0.96 g
Sodium	382 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.