Ingredients
Vatten 62.5%? , rapsola aam Reggiano 8.0% , socker 4.6%? , modifierad majsstärkelse 4.6%? , äglet havssalt 4.6%? , surhetsreglerande medel 4.6%? , ansjovispasta 4.6%? , vitlök 1.1% , senapspulver 1.1%? , lök Energ 1.0%? , stabiliseringsmedel 0.9%? , a Fedilat lökpulver 0.7%? , naturlig arom 0.4% , mjölkprotein 0.4%? , her varay konserveringsmedel 0.4% , svart peppar 0.2% , Förvaring 0.1%? , hera s varay s Protei varmt 0.1% , Öppnad förpackning förvaras ikylskåp 0.1%? , Bäst före 0.1%? , DK-7100 Vejle Sat WwW.SVANSOE.DK 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 988 kJ |
| Energy | 236 kcal |
| Fat | 22 g |
| Saturated fat | 3.2 g |
| Carbs | 5.7 g |
| Sugars | 2.9 g |
| Protein | 4.4 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.