Nutrition · per 100 g

Energy	139 kcal
Fat	9.5 g
Saturated fat	2.7 g
Carbs	1.1 g
Protein	12.3 g
Salt	0.34 g
Sodium	136 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.