Nutrition · per 100 g
| Energy | 496 kcal |
| Fat | 25 g |
| Saturated fat | 11 g |
| Carbs | 55 g |
| Sugars | 0.7 g |
| Fiber | 9.4 g |
| Protein | 8.1 g |
| Salt | 2.3 g |
| Sodium | 905 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.