Stryhn's Fransk postej
Ingredients
griselever 33.0% , grisespæk 19.5% , water 18.2% , wheat flour 12.6% , onion 8.3% , skimmed milk powder 4.2% , salt 2.1% , anchovy 1.0% , spice 0.5% , Preservative 0.3% , Antioxidant 0.1% , Stabiliser 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.