Nutrition · per 100 g

Energy	279 kcal
Fat	2.7 g
Saturated fat	1.3 g
Carbs	52 g
Sugars	4.3 g
Fiber	2.5 g
Protein	11 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.