Nutrition · per 100 g

Energy	286 kcal
Fat	24 g
Saturated fat	9.3 g
Carbs	4.6 g
Sugars	1 g
Protein	15 g
Salt	2.5 g
Sodium	983 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.