Nutrition · per 100 g

Energy	225 kcal
Fat	10.2 g
Saturated fat	1.1 g
Carbs	18.6 g
Sugars	1.2 g
Protein	14.2 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.